Best Steak of 2011

Help us recognize the best restaurants, bars, and pubs in Taiwan. Place your vote in each poll before 1 Jan 2012

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Please post requests for new categories in the Best of 2011 polls in this thread - over here. Please include at least three poll options to get it started. We will review it and decide whether to include it asap

Best steak is at?

Poll ended at 01 Jan 2012, 22:45

168
0
No votes
A Cut
1
3%
Carnegie's
0
No votes
Chili's
1
3%
Ruth's Chris
7
22%
The BBQ House (Hsinchu)
16
50%
Toscana
2
6%
Other (please post name)
5
16%
 
Total votes : 32

Re: Best Steak of 2011

Postby elektronisk » 13 Dec 2011, 13:26

Tigerman wrote:
Jack Burton wrote:OK, but where is Muma's now?


Andrew opened a place over in Shilin for a while, but, I think he left there and I don't know that he has opened any other place here in Taipei. E?


Can't help. After Shilin I havent' heard from Andrew.
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Re: Best Steak of 2011

Postby PapaAzucar » 17 Dec 2011, 23:29

Other:

What about Mr. Onion?
http://www.mr-onion.com/
Is this considered too much of a franchised taste like Outback Steakhouse to make the best steak list?
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Re: Best Steak of 2011

Postby kaikai34 » 26 Dec 2011, 22:03

Lawry's
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Re: Best Steak of 2011

Postby chalouie » 08 Feb 2012, 09:35

A bit off the topic, but I love the rhino in front of that new building that Lawrys is in.
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Re: Best Steak of 2011

Postby Lo Bo To » 06 Mar 2012, 23:09

Just got back from A-Cut in the Ambassador hotel Taipei. I had the 12oz Australian Wagyu ribeye. It was incredible. Not cheap at over NT5000 but one of the best steaks I've ever had.
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Re: Best Steak of 2011

Postby tommy525 » 07 Mar 2012, 00:48

Lo Bo To wrote:Just got back from A-Cut in the Ambassador hotel Taipei. I had the 12oz Australian Wagyu ribeye. It was incredible. Not cheap at over NT5000 but one of the best steaks I've ever had.


Good grief, 5000nt for one steak? IT had better be gawdang heavenly. :lol:

Far cry from the 11.99 steak meal I get now and then at Sizzlers then?
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Re: Best Steak of 2011

Postby Adflob Sales » 21 Apr 2012, 15:58

Image
Stew
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