
Moderator: ceevee369


TheLostSwede wrote:It seems like it's not getting hot enough, so the bread is only half baked.
The flour isn't really a big deal, but I didn't have any problems like that with mine.
In fact, I had the opposite problem with the loafs getting too big and hitting the lid and expanding in the area between the top of the tin and the lid...
No idea what's going on though, but yeah, you might be better off investing in an oven...






Costco takes returns, no questions asked, immediately.

Forumosans browsing this forum: No Forumosans and 2 visitors