I think I saw brown rice flour at an organic store once, or else Dragonbabe got it online. I'll try to check for you later. Meanwhile, what I recommend is first identifying the Chinese names, and then asking for them at organic shops like the Cottonfield chain.
Millet (and organic millet) are easy to find here; dunno about the flour offhand but if you got a small grain mill you could make some of these flours easily. I don't know how hard it is on a coffee grinder to put other grains through it.
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If I could only remember that the days were, not bricks to be laid row on row, to be built into a solid house, where one might dwell in safety and peace, but only food for the fires of the heart -- EDMUND WILSON